Nut Butters!: 50 Delicious & Healthy Nut Butter Recipes (Recipe Top 50’s)
$2.99
Price: $2.99
(as of Nov 23, 2024 02:33:55 UTC – Details)
Everyone know the most famous nut butter, peanut butter. But peanut butter alone can get a little boring. So why not try some other nut butters? This nut butter recipe book contains the 50 most delicious nut butter recipes you will ever taste! Nut butters are great to use as a spread for toast, sandwiches and bagels, to add to various dishes and desserts, to mix through oatmeal and lots more. Homemade nut butters are extremely easy to prepare, they’re delicious but healthy as well! Nuts are very nutrient dense and high in healthy fats. Plus homemade nut butters don’t contain any unhealthy additives unlike with store bought nut butters.
Cheaper Than Store BoughtMaking your own is a lot cheaper than buying them from a store, especially if you want organic or any nut butter that isn’t peanut butter.
Easy to follow steps!Each of the recipes has short, easy to follow steps allowing anyone to make and enjoy them in no time at all.
Tried, Tested and SO GOOD!These recipes have all been tried out by us and we LOVE each and every one of them. So what are you waiting for?! Go nuts and satisfy your nut butter cravings!
ASIN : B00OEPL52E
Publisher : Otherworld Recipes (October 11, 2014)
Publication date : October 11, 2014
Language : English
File size : 4454 KB
Simultaneous device usage : Unlimited
Text-to-Speech : Enabled
Screen Reader : Supported
Enhanced typesetting : Enabled
X-Ray : Not Enabled
Word Wise : Enabled
Print length : 90 pages
10 reviews for Nut Butters!: 50 Delicious & Healthy Nut Butter Recipes (Recipe Top 50’s)
Add a review
Related Products
$2.99
Rusty –
plain good food
I love nut peanut butter but with all the additive that they put in them I was looking for an way to make my own and this book has some really good recipes in it. Thank you. Amazon.
Richard and Liz –
Some yummy recipes but needs some editing….
Written in three sections (Nut Butter with Fruit, Savory Nut Butter, Sweet Nut Butter) this book really has some delicious recipes but there are some issues.”Heat on mild temperature” – strange use of the English language as is “put pan on fire for five minutes.” I would suspect that these recipes have been gathered from various sources around the world as some of the recipes use ounces not cups. There appears to be no uniformity – sometimes both measurements can be found in one recipe. The recipe for Macadamia Nut Butter has no macadamia nuts listed but does have cashews!Nothing is mentioned about how long you can keep the butters once made however I would suspect, especially with the fruit ones, that the shelf/fridge life is VERY short. Banana Cashew and Banana Hazelnut made my mouth water but most of us know how long bananas last once peeled!SO if you are looking for some interesting and tasty nut butters, this book definitely has them. Just be prepared to do some converting and to also eat many of the recipes fresh. Most do require cooling as there is some heating required. Happy cooking!
Narasimhan –
Delicious food and simple to do
This book really superb and simple. I tried 3 dishes in my home based on book those are Coconut pumpkin almond butter, Raw ginger cashew nut butter & Spicy almond butter. The result is good. my kids are welcome the dishes as well my family. Little disadvantage since Nuts is too costly. But when seeing the taste its negotiable. I love it. My special thanks to publisher âOtherworld publishing”. Good Job!!!!. I am going to buy the other publishes from this publisher.
Bonnie –
Lots of choices
Lots of choices and Wether you like plain nut butter or like to step out of the box there’s something for everyone. It gives you ideas you might not have thought of.
Sue B. –
Interesting ideas, poor editing, unknown author.
This book apparently is self-published. As noted by other reviewer, editing is spotty. I found some terms to be foreign, as in “drabbled almonds.” According to online dictionaries, “drabble” means to soil and make wet by dragging. This may be an archaic, regional term? I found the recipes useful mainly as a source of ideas for interesting nut butter spice and flavoring combinations. However, so little is known about the author, Julie Hatfield, that her comments about nutrition are equal to those of any person on the street. It would be nice to know if THIS Julia Hatfield is one of the famous people having the name.
E. Smith –
Great!
Nut butters are so expensive! This is a must have for we Vitamix users who love to make our own nut butters and nut butter concoctions.
ricardo moreno f –
Five Stars
great book for the people that want diferent forms for eat nuts…Healthy and creative
Kindle Customer –
Looks good
Haven’t tried any yet, but I will. Interesting.
SilkySlim –
Nut Butter was sent on time and the quality was outstanding! My compliments go out to the company! Keep up the good work!
Kezwebb –
Great recipes.A very valuable addition to any cookbook collection. I love these recipes.It’s one of the very few books that have a permanent place on my carousel.