Nuts in the Kitchen: More Than 100 Recipes for Every Taste and Occasion
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(as of Nov 20, 2024 09:49:55 UTC – Details)
“When it comes to recipes, Ms. Loomis delivers.”
—Wall Street Journal
Go nutty with Nuts in the Kitchen! Internationally renowned food expert Susan Herrmann Loomis has put together a comprehensive collection of more than 100 nut recipes for every meal and every taste. The owner and operator of the On Rue Tatin cooking school in Normandy, France, and author of Cooking at Home on Rue Tatin, Loomis takes nutritious, delicious nuts beyond the bowl and into appetizers, salads, main courses, and desserts. Nuts in the Kitchen is an omnivore’s delight—a treat for vegetarians, vegans, and health-conscious eaters looking for balanced diets rich in flavor—offering a host of surprising, sophisticated, wonderfully inventive new uses for this delectable, protein-packed ingredient.
ASIN : 0061235016
Publisher : William Morrow Cookbooks; First Edition (April 27, 2010)
Language : English
Paperback : 272 pages
ISBN-10 : 9780061235016
ISBN-13 : 978-0061235016
Item Weight : 14.4 ounces
Dimensions : 7.38 x 0.68 x 9.12 inches
10 reviews for Nuts in the Kitchen: More Than 100 Recipes for Every Taste and Occasion
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Original price was: $21.99.$17.59Current price is: $17.59.
Copperhead –
another delicious book from Loomis
Several years ago my husband and I took one of Susan Loomis’s cooking classes in France. We have been hooked on her cookbooks ever since. Her new book, Nuts, is the best yet. Fantastic health benefits and delicious recipes. Love the crunchy granola and the chocolate hazelnut spread for breakfast and the shrimp Birayni with cashews is hard to beat.
Amazon Customer –
Nuts.
Love it.
Jeff –
Nuts to you
Unusual, different, but definitely a help to someone interested in low carb cooking. I really like this book!
Dan Whitlock –
Needs pictures
Not a fan of text-only cookbooks.
DH –
Go, Nuts in the Kitchen, friend!
Nuts in the Kitchen, a very interesting and informative book. Has numerous recipes to chose from.
Christina Stout –
New ways to enjoy nuts!
My husband and i love many kinds of nuts. Just thought it would be neat to try a variety of ways to prepare and serve them. Looking forward to the adventure.
LaurenaH –
Nuts!! It’s what’s healthy!!
I love all kinds of nuts!!! Recipes great!!
Nanaglo –
Four Stars
Loved it. Such good recipes
Gemma –
Not tried the recipe but some recipes require unbleached all-purpose flour. Not something I can find in the U.K.?…
Kindle Customer. Ish –
This book needs a good proof reader. There a lot of part words like rm and ne. I really wanted a book of plain recipes. Many of these are quite fancy.